After the success of the last edition, saturday 18th of june, Cantina Comunale of La Morra organizes again the Gala dinner dedicated to the new Barolo 2012 of La Morra.
6pm: welcome and presentation of the new Barolo 2012 to Cantina Comunale of La Morra.
7:30pm: aperitive
8pm: Gala dinner and the proposal of 1* Michelin chef Massimo Camia with the wine service of the wine makers of La Morra
Menu
Aperitive
Terrine veal and green sauce
Glass with potatoe cream and Bra sausage
flan with porcini mushrooms
Roll of tuna and peppers
Fried courgette flowers
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cold veal slices with the new tuna and capper sauce
egg with porcini mushrooms and cheese sauce
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Ravioli filled with ricotta and asparagus covred with hazelnut butter
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lamb roasted with thym, rosmaryand mix of vegetable
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dessert dedicated to Michele Ferrero
